Menu Monday March 3

I'm a day late :) Sorry!

	Breakfast	Lunch	Dinner	Snack
Monday	Oatmeal with milk and raisins	Peanut butter and banana crackers, celery	Pasta w/ sausage and broccoli, rolls, salad	Citrus scented almond muffins
Tuesday	Scrambled eggs and bacon	Noodles with butter and parmesan cheese, broccoli	Slow cooker Thai Curry chicken, Jazmine rice	Homemade granola bars
Wednesday	Cheese toast and fruit	Soy glazed tofu and carrots, farro	Marinated chicken, spinach, mashed potatoes	Oranges, kiwi, grapes
Thursday	Oatmeal with milk and raisins	Grilled cheese sandwiches, soup	Braised Tempeh in Lemon Thyme sauce, roasted veggies	Chia pudding
Friday	Scrambled eggs and bacon	Homemade chicken nuggets, edamame	Homemade pizza, salad	Oranges, kiwi, grapes
Saturday	Pancakes	Leftovers	Baked fish with herbed bread crumbs, broccoli	Veggies and dip
Sunday	Toast and jam, fresh fruit	Family meal	Leftovers	Chia pudding

 

Here are the cookbooks I am using this week:

 This has the Citrus Scented Almond Muffins on page 6 and the Braised Tempeh on page 123.

This one has the Soy Glazed Tofu on page 52 and the Baked Fish on page 87.

This is one that my sweet aunt sent for Alice and Ethan! We are trying out the Chicken Nugget recipe on page 90.

 

Happy cooking! What's on your menu this week? Are you doing any cooking with kids?