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Breakfast
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Lunch
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Dinner
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Snack
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Monday
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Cereal with berries
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Picnic at the zoo: PBJ (cream cheese
sandwich for Alice), carrots, apples, pita chips
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Lemon pepper chicken, roasted sweet
potatoes and boiler onions; creamed spinach
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Popcorn with nutritional yeast,
orange slices
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Tuesday
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Eggs and toast
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Turkey cheese roll-ups, cucumbers and
dip
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Slow cooker spicy chicken tacos (I'm making up the recipe)
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Wednesday
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Yogurt with berries
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Tacos: beans and cheese with
tortillas, corn
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Fresh lemon and sage veggie pasta,
rolls, salad
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Veggies/pita chips with hummus
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Thursday
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Cereal with bananas
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Noodles with butter and parmesan
cheese, broccoli
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“Brinner” breakfast for dinner J
Pancakes, fruit, sausage, eggs
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Orange slices and popcorn
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Friday
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Eggs and toast
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Fish nuggets, green peas, pita chips
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Homemade pizza, salad
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Banana bread
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Saturday
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Pancakes
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Leftovers
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Fish and chips
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Veggies and hummus
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Sunday
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Omelets (to use up leftover veggies)
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Family meal
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Leftovers
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Whatever is left!
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I didn’t get to make the fish and chips last week! And, of
course, I have been craving it like crazy.
We went to the zoo and had a wonderful time. By we, I mean I took the two kids. That's a whole other post! I honestly
think the secret to my kids’ happiness (and mine) is snacks. Lots and LOTS of snacks.
Out of PEACE, JOY, SIMPLICITY, the concept of ‘brinner’ now
enters our dinner menus J
I have never seen a husband or daughter as joyful as when they make pancakes
together! I get the night off from cooking, Sergio gets to perfect his recipe
(which is apparently a life mission), and Alice gets to eat pancakes.
Win-Win-Win!
I’m looking for favorite warm weather recipes now. I would
LOVE to know if you have any recipes that just make you feel “spring”!
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