Menu

Menu for the week of 8/8/11

Monday	Cereal and fruit	Tuna	Salmon, rice, green beans
Tuesday	Eggs	Turkey roll ups (turkey and cheese)	Spinach/beef enchiladas, spoonbread
Wednesday	Smoothie	Dino Nuggets and fruit	Marinated Chicken, green beans, mashed potatoes
Thursday	Eggs	Almond butter and jelly sandwiches	Dijon burgers and macaroni salad
Friday	Smoothie	Quesadillas	Baked ziti and garlic bread
Saturday	Pancakes (chocolate chip)	Leftovers/PBJ/Tuna (whatever is left!)	BBQ chicken, macaroni salad, corn
Sunday	French toast	*OUT*	Leftovers or Mac and Cheese if there are none

The Spinach/beef enchiladas and the Dijon burger recipes can be found here http://www.bettycrocker.com/Recipes/Betty-Crocker-Newsletter-Collections/May/Two-Dollar-or-Less-Dinner-Ideas?WT.dcsvid=MjE1MDM3ODU0MwS2&rvrin=39301A81-F140-4A76-8699-4BCF096ACFF5&WT.mc_id=Newsletter_DME_08_07_2011

The sales this week were:

salmon ($8/lb and we just get a little over one pound for the 3 of us, then fill up on rice and veggies), green beans were buy one bag and get one free

peaches and plums

ground beef on sale if you bought 3 or more pounds (I bought 3lbs to use for the enchiladas, the burgers, and freeze 1lb for next week)

chicken breast buy one pack, get one free

macaroni salad

corn 6 ears for $2

bread was buy one get one